Recipe of Ultimate Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia

Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia. Kwetiaw Goreng/Kwetiau Goreng (Fried Flat Rice Noodles) is another popular dish in Indonesia. It was brought by the Chinese immigrants in Indonesia long time ago. It is similar to Bakmi Goreng (Stir Fried Noodles), except it uses flat rice noodles (rice stick noodles).

Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia Indonesian cuisine that is easily found in Chinese restaurants and street vendors in Indonesia such in Bandung and Jakarta. Kwetiaw, kuetiau, kwetiau, kuetiaw. whatever :) Available from street vendors to popular restaurants, Kwetiau Goreng (Fried Kwetiau) is a Chinese-Indonesian dish made with flat rice noodles, vegetables, slices of meatball, and the ubiquitous sweet Indonesian soy sauce, also known as kecap. Balance out the sweetness with a generous touch of fish sauce and oyster sauce, and elevate the dish with ebi and shrimp paste for extra depth of flavor.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, kwetiau goreng (fried rice-flat noodle) - indonesia. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Kwetiaw Goreng/Kwetiau Goreng (Fried Flat Rice Noodles) is another popular dish in Indonesia. It was brought by the Chinese immigrants in Indonesia long time ago. It is similar to Bakmi Goreng (Stir Fried Noodles), except it uses flat rice noodles (rice stick noodles).

Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook kwetiau goreng (fried rice-flat noodle) - indonesia using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:

Prepare 1 of plate of Kwetiau noodle.
Take 1/4 cup of water.
Take 3 tbs of cooking oil.
Prepare 1 of egg.
Make ready of <>Ground seasoning:.
Take 1 clove of onion.
Make ready 1 clove of garlic.
Get 1 tsp of salt.
Prepare 1/4 tsp of ground white pepper.
Take 1/2 of peace of candlenut.
Make ready of Bird eye chili if you like.
Make ready of <>as much as you want of (you can skip tho):.
Prepare of Bok choy.
Get of Cabbage.
Make ready of Carrot.
Take of Sausages/meat ball/cooked chicken meat/cooked seafood.
Take of Sweet soy sauce (usually I use 2-3 tbs).
Get of Tomato sauce (usually 1-2 tbs).
Prepare of Chopped celery.

Kwetiau goreng is Chinese stir-fried flat rice noodles. We know it as kwetiau goreng in Indonesia, but the Malaysians/Singaporeans know this as char kway teow, and of course, this dish is known as 炒粿條 for the Chinese. This dish has so many varieties, and the vegetarian version (known as kwetiau goreng putih/白炒粿條) is the simplest possible incarnation. Kwetiau stir fry is a Chinese Indonesian and Malay Singaporean dish.

Instructions to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:

If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water..
Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices..
Heat the cooking oil and stir fry the ground seasoning.
Set aside the seasoning before it totally cooked then add the egg and stir-fry.
Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water.
After a while, add the celery, evaluate the taste. You can add cucumber as garnish..
Enjoy it and welcome to Indonesia :).

In Indonesia it is called kwetiau goreng. Kwetiau or common called flat noodle is made from rice flour. What's the difference between noodles, vermicelli, and kwetiau? In Mandarin, noodles are from wheat flour mixed with eggs. The shapes are curly or straight.

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